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Mylk & Vanilla Chocolate Bar GIFTING | CL Raw Halo
Mylk & Vanilla Chocolate Bar GIFTING | CL Raw Halo
Mylk & Vanilla Chocolate Bar GIFTING | CL Raw Halo
Mylk & Vanilla Chocolate Bar GIFTING | CL Raw Halo

Mylk & Vanilla Chocolate Bar

£2.99
Raw Halo

RAWH-MYLK-GIFTI-1911


Worldwide Delivery

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  • Description 
  • Raw Halo's unique blend of organic plant-based ingredients including organic single-origin cacao, and coconut sugar that makes each bar an indulgent treat. 

    The Mylk & Vanilla bar is made from 52% mylk chocolate and is creamy and sweet. 

    Organic, vegan and gluten free, 70g bar.  

  • Ingredients 
  • Raw cacao butter*, coconut sugar*, raw cacao powder*, creamed coconut*, lucuma powder*, natural vanilla flavour (0.2%). *Certified organic. Cocoa solids 52% minimum.

    For allergens, see ingredients in bold. Not suitable for nut and peanut allergy sufferers due to manufacturing methods.

  • Cost Per Use
  • 5 Uses £0.59
    10 Uses £0.29
    25 Uses £0.11
    50 Uses £0.05
  • Size Guide

Raw Halo's unique blend of organic plant-based ingredients including organic single-origin cacao, and coconut sugar that makes each bar an indulgent treat. 

The Mylk & Vanilla bar is made from 52% mylk chocolate and is creamy and sweet. 

Organic, vegan and gluten free, 70g bar.  

Raw cacao butter*, coconut sugar*, raw cacao powder*, creamed coconut*, lucuma powder*, natural vanilla flavour (0.2%). *Certified organic. Cocoa solids 52% minimum.

For allergens, see ingredients in bold. Not suitable for nut and peanut allergy sufferers due to manufacturing methods.

5 Uses £0.59
10 Uses £0.29
25 Uses £0.11
50 Uses £0.05

Raw Halo

Meg wanted to pick up a chocolate bar, count the ingredients on one hand, understand all of them, and for the chocolate to taste delicious. She couldn’t find that bar, so she decided to make my own.

In 2014, Meg started Raw Halo, making organic raw chocolate from ethically-sourced, plant-based ingredients, with shine, snap and smoothness in every bite. 

She started producing small batches from her home kitchen, delivering bars by hand to local, organic stores. Five years on, they produce their chocolate in partnership with a social enterprise chocolate factory and still source their ingredients from small, organic farms that trade their produce for a fair price and treat their communities well.